What makes JOSPER elite from the rest?
Others who try to mimic Josper often find that their products do not achieve the desired controlled high temperature for grilling, resulting in a lower working temperature range compared to Josper. This reflects in poorer grilling performance.
Josper uses high-quality refractory cast steels, making it faster, more powerful, and more agile when grilling, with consistent performance throughout the entire service. Josper oper
The continuous action of fire and heat exposure causes significant deterioration, a factor Josper has considered in its philosophy, aiming to build strong, reliable, and durable ovens. Many customers and friends have enjoyed their Josper ovens for over 30 years.
Competitors have created fabricated steel doors that do not withstand the expansion, contraction, and continuous extreme heat the grill is exposed to, causing distortion, cracks, and breakages.
The Josper door, a basic component of the system, isolates and retains heat inside. Chefs love it! Designed and built with refractory cast steel, its robustness guarantees the best performance under high temperatures and handles the expansion caused by heat. This is one of the advantages of Josper ovens and a key point for their excellent performance.
Air Entry:
Others who try to replicate Josper use a simple drawer for air entry and ash collection; this drawer doesn’t close hermetically, allowing air to enter and turning the oven into a machine with poor control. This leads to high charcoal consumption. When oxygen enters, flames appear inside, causing distortion and faults in closing the door properly.
Since its inception in 1969, Josper has designed and produced ovens with a hopper-shaped lower part, allowing air to enter more homogeneously and naturally. To increase operational safety, there is a cast register that controls the air entry, ensuring hermetic closure and regulating charcoal burn.
The Result:
• An easy-to-control oven
• Higher control of the embers
• Extinguishes 95% of the flame
• Huge charcoal savings
IMPORTANT! The brand quality is shown over time. Josper has been producing ovens for over 50 years, serving more than 40,000 customers (100% made in Spain), and is present in more than 123 countries across five continents. Josper provides technical and chef consultancy services worldwide.
All quality certificates of Josper products are based on tests conducted in prestigious, solvent, and independent laboratories, unlike those who try to copy the design.
Difference between Josper and the latest competitor equipment released on the market
The appearance is the only feature that has been mimicked by others who have tried it. The intention is to create confusion to the client, tying to convince them of purchasing something similar to a JOSPER
