High Speed Ventless OvenS

CiBO By Lincat

Designed to be used in non-traditional spaces generating additional revenue points with limited space. Garage forecourts, convenience stores, restaurants, coffee shops and bars, front and back of house, high speed ovens can be used literally anywhere that food could be offered.

GARAGE FORECOURTS

Designed without limits, no extraction hood or installation required, just simply plug in and cook! Create additional revenue with a range of hot snacks and baked goods.

CAFES, COFFEE SHOPS & BARS

High-quality snacks and smaller items, such as toasted sandwiches, paninis, pizzas and baked goods, can be delivered with speed throughout the day.

RESTAURANTS & HOTELS

Broaden your food offering and develop creative, customised menus that deliver consistent quality with CIBO+ perfect for hotels, especially when it comes to out-of-hours room service.

CONVENIENCE & QUICK SERVE OUTLETS

A wide range of snacks and baked goods can be made quickly and easily, with a single space-saving single appliance. Clear icons and an easy-to-use touchscreen can be operated by any staff, regardless of training and skills

 
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CiBO is an innovative fast oven, which can produce a wide range of perfectly-cooked food in less than three minutes.

  • Innovative Fast Oven - Produce a wide range of perfectly-cooked food in less than three minutes

    Patent-pending combination of three different heat sources - Convection, grill and a heated base to deliver fast results Cook, toast and reheat - Suitable for fresh and frozen foods

    Space saving and compact

    Plug and play - Operates from a 13 amp 3-pin UK plug

    Ventless cooking - Catalyst technology removes the need for external extraction

    Clear icons and an easy-to-use touchscreen

    Great versatility - replace your panini grill, toaster, convection oven and grill

  • Cibo uses a patent-pending combination of three different heat sources - convection, grill and a heated base, to deliver fast results. Space-saving and compact. It operates from a 13-amp plug and is ventless. This eliminates the need for costly ventilation and makes it suitable for a wide variety of cafes, bars, restaurants and quick-serve outlets, as well as event and mobile catering.

    Phased cooking programmes enable each of the three heat sources to switch on and off during the cook cycle to deliver fast results. This producses high-quality, perfectly-cooked food in 2-3 minutes.

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DESIGNED FOR SPEEDY CLEANING

With rapid Cooldown+ your oven will be cool enough to clean within minutes. Air filters can be easily removed and put through the dishwasher for cleaning.

DESIGNED FOR THE FUTURE

USB for updates, configuring and cloning menu sharing - future proof your investment.

DESIGNED FOR CUSTOMISATION

With a choice of 80 menu icons and on-screen qwerty keyboard, easily label menu items.

DESIGNED TO HELP YOU ACHIEVE

If you have questions about achieving the best results, our chef team are prepped and ready to take your call.

DESIGNED WITH PEACE OF MIND

Manufactured in the UK and supplied with a comprehensive, two-year parts and onsite labour warranty.


 

CiBO+ DESIGNED FOR YOUR FUTURE - COOKS IN SECONDS, NOT MINUTES WITHOUT COMPROMISING FOOD QUALITY!

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The focus of high speed ovens generally tends to be on heating food as quickly as possible, this can have a detrimental effect on the food quality. CIBO+, unlike any other high-speed oven on the market, utilises a unique, patent-pending tri-heat technology. Microwave, TurboAir, and ContactBase combined delivers unrivaled quality, speed and consistency. Cooking in seconds, not minutes without compromise on the quality of food delivered.

CiBO+ unlike any other high-speed oven on the market, utilises a unique, patented tri-heat technology. Microwave, TurboAir, and ContactBase.

  • The unique Tri-Heat technology is game-changing in terms of the quality of the cook it delivers. A rear launched microwave with a stirrer brings speed to the cooking process. TurboAir distributes high-speed airflow in a cylindrical pattern over the food for fast even colouration. Adjustable temperature control, rapid heat up, and direct cooking on the toughened neo-ceram ContactBase delivers perfect base colouration and crispiness - there are no soggy bottoms with CIBO+! This technology is how the CiBO+ ensures quality is not compromised for speed.

    What also makes CIBO+ unique is the five temperature groups, instead of compromising food quality by cooking everything at the same temperature, users can set up to five different oven temperatures and then menu items can be assigned to a group which will deliver the best results.

    High on the agenda for end-users was achieving the same high-quality results for every order. With CIBO+ achieve the same high-quality result every time. Simply press any one of the 40 menu items on the QPad touch screen and the oven will do the rest. Removing language barriers, minimising training time, operating errors and food waste.

  • Ventless, compact and plugging into a standard 13amp socket, CIBO+ is designed to be used in non-traditional spaces generating additional revenue points with limited space. Garage forecourts, convenience stores, restaurants, coffee shops and bars, front and back of house CIBO+ can be used literally anywhere that food could be offered.

  • With increasing energy costs and growing awareness of the need for sustainability, CIBO+ has been designed to be kinder to the planet and the bottom line. 25% faster heat up, rapid Cooldown+, plus cooking 12x faster than conventional cooking methods, saves energy and time, as well as increases staff productivity. And the savings don’t stop there! Designed to be efficient in the use of the energy during the cooking process CIBO+ will deliver 3 x 12” pizzas and 6 toasties using just 1.44kW of energy! The ventless technology also delivers energy savings by re-circulating the hot cooking air through a heater and catalytic converter before it’s blown back into the cooking chamber. Therefore doesn’t require additional ventilation systems for ther removal of hot air and any by-products of the cooking process. And when the oven isn’t in use, in eco mode it uses less than 1kW per hour!

 

 

CiBO+ Boosted for high-demand operations, delivering faster cook times, quicker recovery, and seamless handling of multiple portions of dense and frozen products.

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  • CiBO+ Boosted utilises Lincat’s patented tri-heat technology, integrating microwave, controllable ContactBase, and TurboAir to create a dual-temperature cavity. While CiBO+ operates within a 3kW ‘plug and play’ limit, with power shared between three heat sources, CiBO+ Boosted benefits from an "unlimited” single-phase or three-phase 4.7kW power supply, enabling all three heat sources to operate simultaneously, enhancing performance and efficiency.

  • Available in four colours - black, red, green, white and purple. Support dietry preferences with a green oven for vegan and red for proteins, alternatively business owners can simply choose from any of the 4 colours that best suits their business branding.

    It is easy to customise the position of menu items on the screen and optimise recipe settings to suit the needs of the business with the Touch & Change concept technology. Simply touch what needs to be changed, and change it. The PIN lock can be utilised to protect recipe settings, for the same great results every time regardless of the operator. For chains and multi-site operations menus can be cloned and shared between sites via USB. Designed to deliver big in small spaces, the 395mm x 600mm compact footprint has a generously sized oven easily accomodating a 12” pizza!

    For peace of mind, CIBO+ has been designed to be future-proofed, with USB for updates, configuring and cloning menu sharing.

 

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NEED ADVICE? Speak to our team of advisors who are on hand to assist with any questions you may have and can offer advice on appliances based on your requirements. Call now on +44 (0) 1452 410 447